Private Chef- NDA Provided

Chef for VIP clients that require discretion. 

The role of a short-term private chef typically involves menu planning, grocery shopping, food preparation, and delivery. They may also be responsible for special dietary needs or restrictions, as well as ensuring that the kitchen is well-stocked with necessary ingredients and snacks.

Overall, the goal of a short-term private chef is to provide clients with high-quality, personalized meals that meet their specific needs and preferences.

Pricing varies from $125 an hour for the chef plus groceries.